We offer customised training to assist your company to meet the challenging needs of the food industry. We can also advise you on the various types of funding available to support your business effort.
Our consultants and trainers have wide experience in food service, hospitality, food processing and food safety planning. They work in industry and provide specialist consultancy services to food manufacturers, aged care establishments, local government, hospitality enterprises, childcare providers, event managers and retail franchises.
It is our aim to provide you with training that is relevant, current and available when you need it. We will customise our training to suit your organisation, working with you to train and assess your staff at the times that will suit the employees and the demands of business. If your personnel are already well trained and you would like to recognise their achievements, we can offer assessment only packages to suit your company's needs.
We also provide nationally accredited courses that can be tailored to your business.
Training/Assessing could include:
- Certificate I, II, III IV, and V in food processing
- HACCP programs
- Basic lab testing
- Food safety
- Programs customised to meet your unique business requirements